Modern, relaxed and memorable catering led by Chef Stacey Harris — serving weddings, private events and every occasion in between.
View Menus Get a QuoteFounded in 2015 · Qualified Chef & Pastry Chef
Little Home Chef was founded in 2015 by Stacey Harris — a qualified chef and pastry chef with a passion for creating modern, memorable food experiences that feel effortless for hosts and unforgettable for guests.
Stacey works with the freshest seasonal produce, sourced from trusted suppliers and local farms throughout the Snowy Valleys region. Every event is approached with care, creativity, and attention to detail, ensuring the food complements both the setting and the occasion.
Little Home Chef caters at private homes, wedding venues, outdoor locations and community spaces across the region. With access to electricity, the team is able to prepare an exceptional range of dishes on-site, allowing food to be served fresh and beautifully presented.
Modern menus, effortless service, unforgettable memories.
Canapés, shared feasts and refined desserts designed around your day.
Private functions, corporate events and special occasions of any size.
Freshly prepared platters and trays for easy entertaining at home or office.
Beautiful, delicious cakes with their own gallery and future online ordering.
A taste of what we create


















A little peek behind the scenes & our latest creations.
Tell us a little about your event and we’ll be in touch.
Email: info@littlehomechef.com.au
Phone: 0401 932 540
Location: Based in Cootamundra NSW · We travel to venues and private residences throughout the region.
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